Total particulate carbohydrate from microalgae

Ying-Yu Hu, Zoe V. Finkel

Published: 2022-12-29 DOI: 10.17504/protocols.io.yxmvmk24ng3p/v1

Abstract

Here we describe a protocol to estimate the total particulate carbohydrate from microalgae. Carbohydrate samples are initially vortexed in 9 M H2SO4 for 15 s. The solution is diluted for a final H2SO4 molarity of 1.6 M and hydrolyzed for 3 hours at 90 °C. The hydrolysate is alkalinized by adding 12 M NaOH to the hydrolysate, the ratio of [H+] from the hydrolysate to [OH-] from NaOH is 0.82. The alkalinized hydrolysate is oxidized by ferricyanide solution. The absorbance of TPTZ-Fe2+ complex is measured in microtiter plate at 595 nm. Our method has shown high reproducibility in aldohexoses, ketohexoses, deoxysugars, aldopentoses, uronic acid and amino sugars. The linear range of response is between 0.18 to 10 µg C/mL.

Steps

Sample collection

1.

Combust GFF filter for 4h 0m 0s at 450°C

2.

Filter microalgae in liquid media onto precombusted GFF filters, using gentle vacuum pressure (130 mm Hg).

Equipment

ValueLabel
Filter forcepsNAME
blunt end, stainless steelTYPE
MilliporeBRAND
XX6200006PSKU
http://www.emdmillipore.com/LINK
3.

Rinse filtration funnel with filtered seawater to avoid sample loss.

4.

Place sample filters in 2 mL Cryogenic Vials.

5.

Filter blank media (without cells) through filter as blank.

6.

Flash freeze filters and store at -80°C

7.

Freeze-dry before processed.

Day 1- Preparation

8.

Prepare water bath 95°C

Day 1- Glucose standard solutions

9.

Primary standard

9.1.

In a 2 mL microtube, weigh 1 ~ 2 mg D-glucose

9.2.

Add Milli-Q for a final concentration of 1 mg/mL (Volume requirement for preparing standard working solutions: >1800 µL).

10.

Prepare eight 10 mL precombusted (6h 0m 0s 500°C ) centrifuge tubes, label tubes from SD1 to SD8.

Equipment

ValueLabel
Disposable Glass Screw-Cap Centrifuge TubesNAME
10 mLTYPE
Corning®BRAND
99502-10SKU

Caps for the standard working solutions are acid-washed.

Equipment

ValueLabel
Polypropylene Screw CapsNAME
Linerless, 15-415TYPE
Kimble ChaseBRAND
73805-15415SKU
11.

Follow the sheet to add primary standard and Milli-Q into the tube for working standard solutions.

ABC
SD10500
SD225475
SD350450
SD4100400
SD5150350
SD6250250
SD7350150
SD845050

Day 1 - Samples

12.

Considering the working hours from 9 am to 4 pm, suggested sample number is:

# blank + # samples = 24

13.

Label 10 mL centrifuge tubes, log sample information.

14.

Rinse forceps with 95% ethanol and air dry.

Equipment

ValueLabel
Filter forcepsNAME
blunt end, stainless steelTYPE
MilliporeBRAND
XX6200006PSKU
http://www.emdmillipore.com/LINK
15.

Transfer each filter into its centrifuge tube, starting from blank.

16.

Add 500µL Milli-Q into each tube, vortex.

Day 1- Hydrolysis

17.

Transfer 18 M H2SO4 into a 30 mL precombusted glassware (scint vial, beaker... etc)

18.

Vortex sample.

19.

Use reverse pipetting technique, add 500µL 18 M H2SO4 into the suspension instead of onto the filter, immediately vortex for 0h 0m 15s (Critical step: monitored by timer or stopwatch)

Note
Do not cap the centrifuge tube!

20.

Add 4.5 mL MilliQ, tightly cap the centrifuge tube, and vortex for 0h 0m 5s .

21.

Place tube into water bath, log the time for each tube.

Note
Hydrolysis duration for each sample/blank/standard should be accurately monitored.

22.

After all samples are placed in the water bath, reduce temperature to 90°C .

23.

Label pre-combusted 5 mL centrifuge tubes for supernatant.

# of vials = # of samples + # of blanks

24.

Label amber vials for TPTZ measurement with white oil based sharpie.

# of vials = # of samples + # of blanks + # of standards

Equipment

ValueLabel
Storage Vials and ClosuresNAME
12 mL amberTYPE
Thermo ScientificBRAND
B7800-12ASKU
VWR 66030-686SPECIFICATIONS
25.

As soon as hydrolysis duration reaches 3 hours, remove the tube from water bath, let it sit in the tap water bath with ice to quickly stop hydrolysis.

Day 1- Prepare for lipids extraction

26.

Note
1. The procedure of carbohydrate hydrolysis can break the bond between lipids and non-lipid component, which releases bound lipids into easily extractable form.2. The acid in lipids can charge phospholipids to optimize extraction.3. The acid can faciliate the separation of the lipid fraction from extraneous material such as protein.4. Hydrolysis helps to remove most of the pigment (including chlorophyll and carotenoids), carbohydrate and protein from lipids.

27.

Add 2 mL chloroform into hydrolysate. Vortex.

Note
Glucose is insoluble in chloroform in the presence of water.Glucose in hydrolysate is no higher than 0.5 mM.Although phospholipids can induce the migration of glucose into chloroform, it doesn't instantly take place. The attainment of equilibrium is substantially delayed. The molar ratio of glucose solubilized to the phospholipid content remains approximately 0.0025 when glucose is about 5 mM level in the aqueous layer while phospholipids is up to at least 8.5 mM.Therefore, glucose is unlikely to migrate into lipids extract under our condition.

Citation
CHAN Y. JUNG, JAMES E. CHANEY, AND PAUL G. LEFEVRE Enhanced Migration of Glucose from Water into Chloroform in Presence of Phospholipids ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS 10.1016/0003-9861(68)90454-2

28.

Centrifuge 3200rpm

29.

Transfer supernatant to 12 mLamber vial by avoiding disturbing organic layer. Keep all hydrolysate in a dark cabinet at Room temperature .

Equipment

ValueLabel
Disposable Soda-Lime Glass Pasteur PipetsNAME
5 3/4"TYPE
FisherbrandBRAND
13-678-6ASKU
https://www.fishersci.com/us/en/home.htmlLINK

Note
Precombust pasteur pipets at 500°C 2h 0m 0s Precombust vials at 500°C 6h 0m 0s

30.

Add 1 mL MeOH into the organic layer, mix well, freeze at -80°C until lipids extraction.

Estimation

31.

Estimate carbohydrate content on the filter for each sample:

[Carbohydrate]ug/filter= [Chl-a]ug/L X (15/1.1) X VolumeL

32.

Cassay= 0.4 * Chl * (15/1.1) * V * (Hy/1000)/5.5

Where Cassay is Carbon in total particulate carbohydrate (ug/mL) in TPTZ assay, 0.4 is the median content of carbon in carbohydrate, Chl is the concentration of chlorophyll-a (ug/L), 15 and 1.1 are the median content of carbohydrate and chlorophyll-a in microalgae dry mass, V is sampling volume (L), Hy is the volume of hydrolysate (ul), 1000 is the total volume of neutralized hydrolysate, 5.5 is the total volume of MilliQ and H2SO4 in hydrolysis (mL).

Linear range in TPTZ assay: 0~10 ug C/mL

LOD in TPTZ assay: 0.02 ug C/mL

33.

Use the following sheet to calculate the final concentration of carbon in total particulate carbohydrate , choose the suitable volume of hydrolysate so that the final concentration of estimated carbon of all the samples in TPTZ assay is about 1Mass / % volume

Note
Estimated carbon is much lower than actual carbon in microalgae under nutrient stress condition or high light level.

ABCDEFGH
5000.518.00450090880300.82
5000.518.004500180760600.82
5000.518.004500270640900.82
5000.518.0045003605201200.82
5000.518.0045004504001500.82
5000.518.0045005402801800.82
5000.518.0045006301602100.82
5000.518.004500720402400.82
5000.518.00450075002500.82

Prepare reagents

34.

12 M NaOH

34.1.

Add 15mL Milli-Q water into a 50 mL Falcon tube.

34.2.

Add 12g NaOH pellet into the water, swirl and have the pellets completely dissolved, let it cool down to Room temperature .

34.3.

Transfer the solution into a 25 mL PP volumetric flask, rinse the tube three times by small amount of Milli-Q and combine the rinsed water into flask, top with Milli-Q water to 25 mL.

35.

Alkaline solution for potassium ferricyanide

Dissolve 400mg NaOH and 20g Na2CO3in volumetric flask and top to 1 L by Milli-Q. Store at room temperature.

36.

Sodium acetate solution

36.1.

Dissolve 164g sodium acetate, 42g citric acid and 300g acetic acid in a 1 L volumetric flask and top to1 L with Mill-Q water.

Note
In this solution, sodium acetate, citric acid and acetic acid is 2 M, 0.2 M and 5 M respectively.

36.2.

Store at room temperature.

36.3.

Dispense solution by serological pipet to avoid having salt precipitated around sealing surface of the bottle.

37.

3 M acetic acid

Weigh 180g acetic acid in fumehood, transfer the acid into volumetric flask, top to 1 L with Milli-Q water. Store at room temperature.

Day 2 Preparation

38.

Boiling bath

Day 2 TPTZ reagents

39.

Potassium ferricyanide (Reagent A)

Weigh 23mg potassium ferricyanide and transfer into a 100 mL amber reagent bottle. Add 100mL alkaline solution, vortex until powder is completely dissolved. It is stable for two weeks at room temperature.

Equipment

ValueLabel
Reagent bottleNAME
100 mL, amberTYPE
VWRBRAND
14216-240SKU
40.

Ferric chloride (Reagent B)

Ferric chloride hexahydrate is in spherical shape. It is hard to weigh exact 54 mg for a 100 mL solution. Pick a very small ferric chloride ball and log the weight. Transfer the ball into a 100 mL amber reagent bottle. Calculate the acetate solution required. Add acetate solution into the amber bottle, vortex until the ball is completely dissolved.V_acetate = 100 X W_actual/54

Note
This reagent needs to be prepared right prior to analysis. It can only be stable for no more than two days.

41.

TPTZ (Reagent C)

Estimate the total volume required for the assay: 2 mL X (standard # + blank # + sample #)

For each 100 mL TPTZ reagent, weigh and transfer 78 mg TPTZ into an amber reagent bottle, add 100 mL acetic acid solution, vortex until the powder is completely dissolved.

Note
This solution is stored at room temperature and stable for one week.

Day 2- Alkalinization of standards

42.

Transfer 270µLof hydrolysate of standard working solution to amber vial.

Equipment

ValueLabel
Storage Vials and ClosuresNAME
12 mL amberTYPE
Thermo ScientificBRAND
B7800-12ASKU
VWR 66030-686SPECIFICATIONS
43.

Add 640µL Milli-Q and vortex.

44.

Add 90µL 12 M NaOH and vortex.

Note
12 M NaOH: reverse pipetting

Day 2- Alkalinization of samples

45.

Based on the estimation at , transfer a certain volume of hydrolysate to a 12 mL amber vial.

46.

Add MilliQ and 12 M NaOH based on the sheet , vortex.

Note
12 M NaOH: reverse pipetting

TPTZ method

47.

In a room with dim light, add 1mL Reagent A into blanks, standards and samples.

48.

Tightly cap the vial and vortex.

49.

Keep in a boiling water bath for 0h 10m 0s

50.

Remove boiling bath from the heat, keep all vials in the hot water and move them into the room with dim light.

51.

Add 1mL Reagent B and 2mL Reagent C into the vial and vortex.

52.

Shake at Room temperature for 0h 30m 0s .

53.

Under dim light, using reverse pipetting, load 250 uL of blanks, standards, and samples into the microplate (duplicate).

Load column by column. After one column has been loaded, immediately cover the column with a lid, which has a black membrane on the top to protect sample from light.

ABCDEFGHIJKLM
ASD1SD1
BSD2SD2
CSD3SD3
DSD4SD4
ESD5SD5
FSD6SD6
GSD7SD7
HSD8SD8
Microplate layout
54.

Read in microplate reader:Shake for 5 s at 600 rpm in a continuous and high force modeRead endpoint 595 nm with a measurement time 100 ms

Spectra of hydrolysate (optional step)

55.

Load 250 ul hydrolysate into microplate.

56.

Scan UV/VIS spectra from 200 to 850 nm at a step of 2 nm.

Waste disposal

57.

All hydrolysate and TPTZ reagents need to be neutralized by soda before disposed into the sink.

58.

TPTZ reagent B is collected in trace metal waste container.

推荐阅读

Nature Protocols
Protocols IO
Current Protocols
扫码咨询