Standard Operating Procedure for Determination of the Minimum Inhibitory Concentration (MIC) of Different Antimicrobial Agents Against Different Bacteria
Alanoud T Aljasham, Mashal M. Almutairi
Abstract
This standard operating procedure (SOP) describes the standardized laboratory procedure for performing the MIC experiment.
Before start
Before starting, the work area should be sterilized with 70% ethanol, and all the instruments that will be used during the experiment should be sterilized.
Steps
Antimicrobial Agents Stock Solution Preparation
Set the electronic balance to mg unit
Place an empty sterilized 1.5 Eppendorf tube onto the balance and zero it.
Add the desired amount of the antimicrobial powder into the Eppendorf tube.
Add 1mL
of the recommended solvent (depending on the antimicrobial compound) in the same tube.
Then, give it a quick spin down.
Make 100µL
aliquots and store them at -20°C
.
For example: if you want to prepare 20mg/mL
of ampicillin, weigh 20mg
of ampicillin in a 1.5 Eppendorf tube and then add 1mL
of H2O (the solvent).
Bacterial subculturing from glycerol stock
To begin with, using sterilized pipette tip or sterilized loop, inoculate small amount of the bacterial stock (stored at -80°C
) into MH broth medium in 1.5 Eppendorf tube. Incubate it at 37°C
shaking 3h 0m 0s
.
Next Day, prepare 1:50 or 1:100 dilution from the bacterial inoculum in fresh MH medium and incubate it for 2h 0m 0s
- 3h 0m 0s
until the OD600 reach (0.3 – 0.7).
For example, if you want to make 3mL
of the 1:100 dilution, divide the final volume by the dilution factor (e.g., 3ml (3000ul)/100) = 30ul.
Then, transfer 30µL
of the bacterial culture into a 15ml tube containing 3mL
of fresh MH broth and incubate for 2h 0m 0s
- 3h 0m 0s
at 37°C
.
Prepare the 96-well plate while waiting for the optimal growth of bacteria at OD6000.3 – 0.7.
96-Well Plate Preparation:
Label the plate and its lid with the name of the bacteria, antimicrobial agents, date and the name of the person performing the MIC experiment.
Using a multi-channel pipette, dispense 50µL
of MH broth into each well of the 96-wells (except for column number 12 you need to dispense 100µL
), use the same tip for one plate.
Add two-fold the required concentrations of the antimicrobial agents to the column no. 12.
For example, if highest desired concentration is 256μg/ml
, add to 512μg/ml
.
Use the following equation to calculate the needed volume of the antimicrobial agent:
**C1xV1 = C2xV2** <sub>1</sub>xV<sub>1</sub> = C<sub>2</sub>xV<sub>2</sub>
Where
C1= The antimicrobial stock concentration
V1= The volume that is needed to be taken from the antimicrobial stock concentration to achieve the required antimicrobial concentration in column no.12
C2= The required antimicrobial concentration in column no.12
V2= The total volume of the medium in column no.12
Follow this example to calculate the V2, if the antimicrobial agent stock concentration is 20mg/mL
and the highest desired concentration is 256μg/ml
.
Then,
C1xV1 = C2xV2 1xV1 = C2xV2
20mg/ml x V1= 512ug/ml x 100ul
V1= 0.512mg/ml x 100/ 20mg/ml = 2.56μl.
A volume of 2.56µL
of antimicrobial agent will be added to the column no. 12, which contain 100µL
MH broth, and mix by pipetting up and down 3 times.
Next, using a multi-channel pipette set at 50µL
, mix antimicrobial agent in the wells in column no. 12 by pipetting up and down 3 times without splashing and introducing air bubbles.
Withdraw 50µL
from column no.12 and add them to column no. 11 (This makes column no. 11 a two-fold dilution of column no. 12, with antimicrobial agent concentration at column no. 11 of 128μg/ml
). Mix up and down 3 times.
Repeat the same procedure in step 13 by taking 50µL
from the corresponding column and add it to the preceding column until column no. 2.
Discard the 50µL
from column no.2.
Column no. 1 should not contain any antimicrobial agent (just the 50µL
of MH broth you added from the starting of the MIC experiment).
Bacterial Preparation for MIC: Measuring OD600
After 2h 0m 0s
- 3h 0m 0s
of bacterial incubation at 37°C
, measure OD600using the following steps: Turn on the spectrophotometer and wait until the automatic calibration is finished, make sure that the absorbance is set at 600nm.
Add 1mL
of MH medium only into a cuvette as a blank, then place the cuvette into the spec. and close the lid.
Press blank. The screen will give you a reading of the absorbance equals to 0.000.
Remove the cuvette and discard the MH medium from it.
Add 1mL
of the growing culture to the same cuvette and place back into the spectrophotometer. Press measure and record your reading.
Bacterial Preparation for MIC: Bacterial Addition
After achieving the desired OD600of 0.3-0.7, dilute the bacterial culture OD600to 0.004, using the following equation:
**C1xV1 = C2xV2** <sub>1</sub>xV<sub>1</sub> = C<sub>2</sub>xV<sub>2</sub>
Where
C1= The measured bacterial OD600
V1= The volume that is needed to be taken from bacterial culture to achieve the required bacterial OD600of 0.004
C2= The required bacterial OD600 of 0.004
V2= The required volume of the bacterial culture of OD600 of 0.004
For example, if the bacterial OD600is 0.5
**0.5 x V1 = 0.004 x 5 ml** <sub>1</sub>= 0.004 x 5 ml
We selected V2= 5 ml because the amount of bacterial culture for one plate is around 5 ml.
As 96 wells x 50 ul = 4800 μl ≈ 5000 μl (5 ml).
Therefore, V1= 40 ul.
Next, transfer the calculated 40µL
of the growing culture to 4960µL
of fresh MH broth.
Mix well or vortex.
Then, quick spin down.
Divide the diluted bacteria into 8 Eppendorf tubes each with 625µL
. Therefore, each tube will be used for one row of the 96-well plate (to avoid cross contamination).
Dispense 50µL
of the bacterial cultural of the OD600of 0.004 to all the wells.
Mix the solution 1-2 times after each addition of the bacterial culture.
Cover the plate and place it in a wet and closed plastic box then incubate it for 18h 0m 0s
at 37°C
18h 0m 0s
.
Next day, column no. 1 should show bacterial growth as a control (presence of turbidity).
Determine the MIC for each antimicrobial agent by finding the lowest concentration of the antimicrobial in each row that inhibit the visible bacterial growth (clear broth with no turbidity) and record the results.